Assistant Restaurant Manager - £48,000 high volume Location City of London I’m working with an iconic group in Central London…Fancy being part of a big, buzzing team where it’s not just food and drinks on offer, but music, events, enter...
I am seeking a Senior chef de partie who is looking to develop and push to the next level and move in to a junior sous role in the future. I am looking for a Senior Chef de partie who is looking to join an amazing private members club. My c...
Worklife Balance Alert: A Kitchen or Chef Manager is required to lead a team of CDP’s for a Central Production Unit near Faringdon. The CPU creates fresh food for 3 gastro pubs in the Oxfordshire area – each site is very busy hence why the ...
A Junior Sous or Sous Chef is required for a fresh food restaurant / pub near Solihull. Junior Sous or Sous Chef Snapshot: Salary £29k - £34k DOE Huge Tronc around £100 a week (Package per year £34k - £38k DOE) Tons of progression Fre...
Company Description Novotel London West is part of Accor, the leading global hospitality group. It is one of the largest conference and accommodation providers within Accor. The hotel provides the international business community with spa...
A unique, fast-paced venue in Central London is looking for an Assistant Restaurant Manager. This is an exciting opportunity to join a busy, vibrant venue, working evenings and weekends, with clear progression opportunities to Restaurant Ma...
Commercial Finance Director, Hospitality, Multi-Concept Restaurant Group, 120k As Commercial Director, you will take strategic ownership of the commercial performance across a diverse portfolio of restaurant brands and venues. Reporting d...
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As Part Time Restaurant Host at Miller & Carter - St Alb...
Restaurant Manager £32,000 Outskirts of Ipswich Car driver essential Our client is a popular golf and country club, which is a food-led destination with an excellent reputation set in the countryside on the outskirts of Ipswich. They a...
Location: Set in the heart of one of the most picturesque Cotswold villages, The Slaughters Country Inn offers the authentic charm of a traditional village inn. With 5 AA Gold Stars for Guest Accommodation and 2 AA rosettes, The Slaughters ...
Our Food and Beverage team bring our restaurant to life. They are warm, friendly levels of standards and service, are the face of our guests’ experiences, making sure that from the moment our guests arrive to the moment they leave that they...
Spa - 4 treatment rooms, relaxation area, manicure & pedicure stations, sauna Whey Aye, you're welcome in Newcastle. The hotel is housed within the glorious imposing former Co-operative Society warehouse, on the banks of the River Tyne at...
Do you have a passion for a great guest experience? Are you looking for a flexible job to work around school or commitments? The important stuff: Free health club membership (T&Cs apply) Discounts across The QHotels Collection Famil...
Nobu Restaurant Commis WaiterNobu Hotel London Portman Square 22 Portman Square, London (West), London, W1H 7BG SHARE: As a Commis Waiter in Nobu Restaurant, you will support the floor team in delivering an exceptional dining experience...
Assistant Restaurant Manager Would you like to join the Team at the Titanic Hotel Belfast and continue to build and grow your career? We are currently looking for an Assistant Restaurant Manager to join us! At Titanic Hotel Belfast, w...
Assistant Restaurant Manager Salary: £28,600 per year Location: Rutland Job Type: Full-time, Permanent I am partnering with a highly regarded hospitality business in Oakham to recruit an Assistant Restaurant Manager to join their Food ...
Head Chef - British / Mediterranean Restaurant - Chelsea - 75k Love creating dishes that celebrate the best British produce with a Mediterranean twist? This stunning restaurant in the heart of Chelsea is looking for a Head Chef to lead it...
About the role Location: THE PIG - at Combe, Honiton, EX14 3AD Salary: Up to OTE £29,200 per annum depending on experience, (OTE £16.00 per hour, including tronc) Hours: 35 hours per week, over 5 days. We believe that great service-...
Job Description We are thrilled to be working with one of the UK's most prestigious luxury hotels in the beautiful Devon countryside. Home to a Michelin-starred and 3 AA Rosette restaurant, this property is renowned for its use of the fin...
Restaurant & Bar Manager Salary: £35,000–£40,000 per year Location: Rutland Job Type: Full-time, Permanent I am working with a highly regarded hospitality business in the Oakham Area that is seeking an experienced Restaurant & Bar Mana...
We’re looking for a dynamic Restaurant Manager to join a vibrant taco spot opening this December. We are looking for someone entrepreneurial, hands-on, and full of ideas, with the drive to grow the business. Most importantly, you should be ...
Sales & Marketing Manager - Central London - 40k-45k plus bonus My client is one of the hospitality industry's most well known and respected brands and they are currently recruiting for a Sales & Marketing Manager for their flagship rest...
OTE up to £14.17 (inc of tronc), Generous Company Benefits, Training & Development Vacancy Type Permanent End Date Not Specified Restaurant Supervisor About the Location Opened 2008 47 Bedrooms 75-seater Bistro & Bar 4 Pr...
HR Manager – Premium Restaurant Opening Central London £60,000–£65,000 A brand-new restaurant is opening this Autumn – and we’re looking for a hands-on HR Manager to help bring it to life. This is the UK debut for a global name, and the...
Job Title: Restaurant & Bar Supervisor Salary: Up to £37,000 Location: London My client is looking for a dynamic Restaurant & Bar Supervisor for their luxury retirement home to lead their dining team and deliver exceptional hospitality ...
